Japanese Miso Chicken.
You can have Japanese Miso Chicken using 6 ingredients and 8 steps. Here is how you cook that.
Ingredients of Japanese Miso Chicken
- It’s 2 of Chicken legs.
- Prepare 2 tablespoon of Miso.
- You need 2 tablespoon of Mirin Japanese sweet seasoning Sake.
- Prepare 1 tablespoon of sugar.
- You need 1 tablespoon of Dashi powder Japanese fish bouillon powder.
- Prepare 1/2 tablespoon of grind ginger.
Japanese Miso Chicken instructions
- Mix all seasoning.
- Put Miso sauce on chicken..
- Both side..
- Keep refrigerated for more than 1 hour..
- Fry chicken on oven paper with low heat for 15 minuets till it turn good color..
- Cut and dish with vegetables.
- Today’s dinner.