Recipe: Perfect Spicy Mexican prawns

Spicy Mexican prawns.

Spicy Mexican prawns You can have Spicy Mexican prawns using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Spicy Mexican prawns

  1. You need 400 g of rice, I used basmati.
  2. It’s 400 g of cooked or fresh prawns.
  3. You need 1 of red pepper.
  4. You need 1 of onion.
  5. You need Tin of chopped tomatoes.
  6. Prepare of Olive oil.
  7. It’s to taste of Salt.
  8. Prepare of Spices to taste :.
  9. Prepare of chilli flakes.
  10. Prepare of Garlic and onion granules.
  11. Prepare of Paprika.
  12. You need of Spicy paprika.
  13. You need of Cayenne pepper (go easy here!).

Spicy Mexican prawns instructions

  1. Bring pot of salted water to the boil and cook rice according to instructions. Mix spices together. Chop onion and pepper. Fry gently in olive oil for a few minutes.
  2. Add spices and cook for another 2-3 minutes. Add chopped tomatoes and a cup of water. Simmer on low for 8-10 minutes.
  3. Add prawns. Cook for another 3-4 minutes. If using fresh prawns, add them in step 2. Check for salt and serve 😀.
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