Recipe: Delicious Vegan Chocolate Pudding

Vegan Chocolate Pudding.

Vegan Chocolate Pudding You can cook Vegan Chocolate Pudding using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vegan Chocolate Pudding

  1. You need 1/3 cup of cocoa powder.
  2. Prepare 2 cup of coconut milk.
  3. Prepare 1 cup of jaggery or palm sugar or molasses.
  4. Prepare 1 cup of hot water.
  5. Prepare 2 tsp of agar-agar powder.
  6. It’s 1 tsp of vanilla extract.

Vegan Chocolate Pudding step by step

  1. Mix cocoa powder and jaggery with hot water in a pot until dissolved..
  2. Put the pot on the stove on medium heat and pour coconut milk. Let it simmer and stir occasionally..
  3. Add in the agar-agar powder and stir until completely dissolved..
  4. After the mixture is a bit bubbly, kill the heat and add the vanilla extract..
  5. Pour the mixture into small containers and let it cool. Keep refrigerated..
  6. You can put into the popsicle container and turn it into chocolate ice cream! 😍.
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