Recipe: Yummy Pork Tenderloin and Apple Chutney 😎

Pork Tenderloin and Apple Chutney 😎.

Pork Tenderloin and Apple Chutney 😎 You can cook Pork Tenderloin and Apple Chutney 😎 using 12 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Pork Tenderloin and Apple Chutney 😎

  1. You need 1 tbsp of Veg Oil.
  2. It’s 550 grams of pork Tenderloin.
  3. It’s 2 of lemons.
  4. It’s 1 tsp of Paprika.
  5. You need of Chutney:.
  6. Prepare 1 tsp of sugar.
  7. Prepare 1 tsp of vinegar.
  8. You need 1/2 of Tomatoes diced.
  9. You need 1/2 of Apple Diced.
  10. You need 1 tsp of Balsamic vinegar.
  11. You need 1 tsp of fresh parsley.
  12. You need 1/2 tsp of veg oil.

Pork Tenderloin and Apple Chutney 😎 step by step

  1. Put your oven on 180°C or 6 gas.
  2. Squeeze the juice of 2 lemons into a bowl.
  3. Add the paprika and mix.
  4. Slice the pork tenderloin into slices and marinate for 10 minutes turn and mix after 5 mins..
  5. Add the oil to the pan and warm, add the pork and sear it for 10 mins stirring.
  6. Chop the apple up into small cubes and cut the tomatoes. Put into a small sauce pan, add the chopped fresh parsley and stir..
  7. Add all the chutney ingredients and bring to boil and simmer stirring for 10 mins until all soft..
  8. When chutney is done, transfer into a bowl and let it cool.
  9. Then transfer the pork to an ovenproof dish and cook in oven for 15-20 mins.
  10. Serve with the chutney on the side, new potatoes and veg or a nice crisp salad. Also potatoes fritters and cabbage or green beans is nice too..
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