Vermicelli Cake/ Basbusa Shararia Cake.
You can cook Vermicelli Cake/ Basbusa Shararia Cake using 12 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Vermicelli Cake/ Basbusa Shararia Cake
- It’s of Cake mix:.
- Prepare 2 of eggs.
- Prepare 1/2 cup of oil.
- It’s 1 cup of sugar.
- It’s 1 cup of yogurt/ 1 can nestle cream.
- Prepare 1 cup of flour all purpose.
- Prepare 3/4 cup of coconut powder.
- You need 1 tbsp of baking powder.
- It’s of Top of cake mix:.
- Prepare 1 packet (150 g) of vermicelli roasted pasta.
- You need of For garnishing:.
- You need 3/4 can of condensed milk.
Vermicelli Cake/ Basbusa Shararia Cake instructions
- Mix egg,oil and sugar first then and yogurt. Using hand mixer mix it well then add all dry ingredients..
- Then put in a glossy tray. Then the vermicelli,make it small before spread up the cake mixed..
- Spread it good then put inside the oven for 25-25 minutes with the heat of 150°c..
- If the cake finish take it out from oven then add condensed milk. And wait to cold before you slice it so that it will not damage..
- Then serve..