How to Make Tasty Chinese Leeks With Roasted Pork In Chinese Wine

Chinese Leeks With Roasted Pork In Chinese Wine.

Chinese Leeks With Roasted Pork In Chinese Wine You can have Chinese Leeks With Roasted Pork In Chinese Wine using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chinese Leeks With Roasted Pork In Chinese Wine

  1. Prepare 1 tbsp of fine dice garlic and shallot.
  2. You need 1 tbsp of oil.
  3. Prepare 1 cup of slice cooked roasted pork.
  4. You need 1/2 cup of chinese bbq pork / char siew.
  5. Prepare 1 cup of stock.
  6. Prepare 3 tbsp of shaoxing rice wine.
  7. Prepare 1 cup of Chinese leek.

Chinese Leeks With Roasted Pork In Chinese Wine instructions

  1. With oil saute dice garlic and shallot then add in cooked roasted pork and chinese bbq pork / char siew with chinese leeks for 1 minute.
  2. Add in stock and mix well and cover lid for another 3 minutes.
  3. Add in shoaxing rice wine and mix well (optional add on small red chili pepper) then off heat and serve.
  4. BELOW ARE FEW OF MY LEEKS RECIPES,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/454163-fried-eggs-with-leeks-top-bolognese-sauce.
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