How to Prepare Delicious Japanese Spaghetti NAPOLITAN

Japanese Spaghetti NAPOLITAN.

Japanese Spaghetti NAPOLITAN You can cook Japanese Spaghetti NAPOLITAN using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Japanese Spaghetti NAPOLITAN

  1. Prepare 200 g of Spaghetti.
  2. Prepare 1 of onion.
  3. It’s 2 of green peppers.
  4. You need 3-4 of mushrooms.
  5. You need 2-3 slices of ham or bacon.
  6. You need 4 Tbsp of Ketchup.
  7. Prepare 1 Tsp of Sugar.
  8. Prepare of Pepper.
  9. You need of Parmesan Cheese.

Japanese Spaghetti NAPOLITAN step by step

  1. Boil water in a large pan. Add salt and cook the spaghetti..
  2. While the spaghetti is being boiled, cut the vegetables and meat..
  3. Heat olive oil in a pan, stir-fry the above for 1 minute..
  4. Add ketchup and sugar. Keep cooking until the sliced onions are soft..
  5. Add the drained spaghetti and cook for 1 minute..
  6. Flavor with pepper and parmesan cheese..
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