Salmon Pink Spiral Onigiri Rice Ball π. Who loves rice ballsπ !!!!ππ» I once had a dream. To open up a tiny onigiri stand by the beachπ The kids at the beach would come by and ask for a salmon or. An easy recipe for Japanese rice balls with salmon.
Use your hands to grab a handful of rice and make a shape of a ball. Plate on a dish together with some Obento Yaki Nori for Sushi as garnish. Salmon Rice Ball (Onigiri). featured in How To Make Homemade Japanese Food. You can cook Salmon Pink Spiral Onigiri Rice Ball π using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of Salmon Pink Spiral Onigiri Rice Ball π
- It’s 1 cup of rice.
- You need 1 cup of water+beetroot juice.
- Prepare 1 bowl of cooked rice.
- You need 1 teaspoon of salmon flake.
- It’s of salt.
- It’s 1 of Nori sheet.
In a bowl, combine rice, salmon flake, and shiso. Wet your hands with water and shape rice into a circle. Salmon onigiri rice balls recipe and content provided by Brent Totty. Onigiri is a Japanese white rice ball often times filled with fish or pickled vegetables.
Salmon Pink Spiral Onigiri Rice Ball π instructions
- Cook rice with water and beetroot juice..
- Put salmon flake on white rice and make small rice ball. Then wrap with pink rice..
- Do the same steps and put salt to taste..
- Wrap rice ball with Nori seaweed sheet. And wrap with film..
- Cut rice ball π lovely πEnjoy β£οΈ.
I took the original recipe and added two layers of flavorful, wild-caught salmon, garnished it with avocado mayo, and topped it with fresh dill. Onigiri, also known as Japanese rice ball is a great example of how inventive Japanese cuisine can be. It is also a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori (dried seaweed). Recipe courtesy of Mary Sue Milliken and Susan Feniger. A lot of onigiri/rice balls aren't toasted but I find the crunchy texture and smokiness is worth it if you want to go the extra miles.
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