Easiest Way to Cook Perfect Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐

Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐. Stir-fry garlic, mushrooms, minced pork, chili padi until fragrant, add in water and seasonings. Steamed doufu Steamed bean curd Minced pork tofu Minced pork bean curd 蒸豆腐 肉碎豆腐 豆腐肉碎 Thank you for watching Food Feast Fan!! Steamed doufu Steamed bean curd Minced pork tofu Minced 【妈妈食谱】 蒜香黑猪肉

Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐 First, soak the dry Chinese mushroom in some water for at least an hour. The dry mushroom will rehydrate and become soft so that you can cut it into small dice easily. Firm tofu stir-fry recipe with minced pork and Chinese chives! You can have Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐 using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐

  1. You need of Tofu (for Pan Fried).
  2. You need 250 g of Minced Pork.
  3. You need 10 of Straw Mushrooms.
  4. It’s 2 Slice of Ginger.
  5. It’s 1 tsp of minced garlic.
  6. Prepare Spoonful of chopped Spring Onions.
  7. It’s 1 spoonful of oyster sauce.
  8. You need of Sugar.
  9. Prepare of Light and Dark Soya sauce.
  10. Prepare of pepper.
  11. Prepare of salt.
  12. You need of Shaohing Wine.
  13. You need of Chicken Powder.
  14. It’s of Seasame Oil.

So around two days ago, I got a little guest who loves tofu but hate anything spicy. You can add some other vegetables or mushrooms in this recipe too. In order to make the minced pork taste better, we need to marinate it for a little while. When we are short on time but still want something fresh, this is This mushroom stir fry uses whole shiitakes for earthiness and texture.

Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐 instructions

  1. Ingredients make sure buy tofu that are for pan fry not those really soft ones. First Minced Pork add in 1 tsp of soya sauce, half a tsp of salt, pepper, sugar. 1 tsp of Sesame Oil, 1 tsp Shaohing Wine Mix well and place aside..
  2. For the Straw Mushrooms boil a pot of water with the ginger. Rinse well and slice a mark on top. When water Boiling add in mushroom into pot for 1 min then take out and cut in slice. In a pan add in oil and pan fry tofu until both sides golden brown in Mid Heat, take it out..
  3. Mid High Heat ~ Abit of Oil in pan then throw in those minced and stir fry together with a tsp of minced garlic and add a capful of Shaohing Wine. When half cooked add in Mushroom then Add in 2 tsp of dark sauce and little sugar, mix well and add 1 spoonful of oyster sauce, 1/2 tsp chicken powder until cooked. Taste Test if ok and add in Tofu mix carefully. Switch heat off and add spring onions..
  4. Served Hot. Done!.

Heat oil in wok and add the. Scrambled Eggs with Fresh Tomatoes 番茄炒蛋. This amazing one-pan egg tofu stir fried with minced pork and Chinese style fermented black beans is one of our family favorite weeknight meals and will quickly become yours. Swirl in the reserved sauce and the mushroom mixture; increase the heat to high and stir-fry until the tofu The veggie substitutions worked well but I'd like to try it again with tomato paste chinese vinegar and more. My Minced Pork Congee Recipe 肉碎粥.

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