Corn and Mushroom Fritters.
You can have Corn and Mushroom Fritters using 11 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Corn and Mushroom Fritters
- You need 3 of corns, cut into kernels.
- It’s 200 grams of oyster mushrooms, cut into small cubes.
- It’s 2 of garlics, smashed, chopped finely.
- You need 1 of green onion, thinly slice.
- It’s Half of a handful of chives, slice.
- You need of Salt.
- It’s of Pepper.
- Prepare of Chicken powder.
- It’s of Water.
- You need 100-150 grams of flour.
- It’s of Oil for frying.
Corn and Mushroom Fritters step by step
- Put everything but the water and seasonings in a bowl..
- Then add in the water, mix until you get a thick consistency. Add in the seasonings. Taste test..
- Heat the oil in a deep frying pan. Take 2 tbsp of the mixture then put in the oil..
- Fry on both sides until golden brown and cooked thorugh..
- Do until everything is finished..