Recipe: Tasty Corn and Mushroom Fritters

Corn and Mushroom Fritters.

Corn and Mushroom Fritters You can have Corn and Mushroom Fritters using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Corn and Mushroom Fritters

  1. You need 3 of corns, cut into kernels.
  2. It’s 200 grams of oyster mushrooms, cut into small cubes.
  3. It’s 2 of garlics, smashed, chopped finely.
  4. You need 1 of green onion, thinly slice.
  5. It’s Half of a handful of chives, slice.
  6. You need of Salt.
  7. It’s of Pepper.
  8. Prepare of Chicken powder.
  9. It’s of Water.
  10. You need 100-150 grams of flour.
  11. It’s of Oil for frying.

Corn and Mushroom Fritters step by step

  1. Put everything but the water and seasonings in a bowl..
  2. Then add in the water, mix until you get a thick consistency. Add in the seasonings. Taste test..
  3. Heat the oil in a deep frying pan. Take 2 tbsp of the mixture then put in the oil..
  4. Fry on both sides until golden brown and cooked thorugh..
  5. Do until everything is finished..
  6. Serve..
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