Mexican chicken & rice. Seasoned chicken bakes under a crown of salsa and cheese. Served over rice or buttered noodles, dinner is ready in a snap! When you're b-o-r-e-d with plain ol' grilled chicken breasts, these delicious Mexican chicken recipes will help you enjoy chicken.
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Ingredients of Mexican chicken & rice
- It’s 2 bags of rice.
- You need 1/2 of large onion.
- Prepare 400 g of Chicken.
- It’s of Salt & pepper.
- It’s 1 of Avocado.
- You need 2 tsp of Natural yoghurt.
- You need 1/2 cup of Cheese.
- You need 2 Tbs of Salsa.
- You need 2 tsp of BBQ seasoning.
- Prepare handful of Lettuce.
- Prepare 1 Tbs of Olive oil.
- You need 2 of peppers.
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Mexican chicken & rice instructions
- Mash avocado up and add salt & pepper.
- Put chicken on a tray with the bbq seasoning and put into the oven for 15 minutes at 200 degrees.
- Boil rice and at the the rice is cooking chop peppers and onions.
- Add the vegetables to a pan with olive oil and sauté.
- Add the rice and salsa to the pan.
- Take the chicken out and serve with rice, lettuce, cheese, yoghurt and enjoy !.
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