How to Prepare Appetizing Creamy Baked Egg Breakfast/Brunch

Creamy Baked Egg Breakfast/Brunch.

Creamy Baked Egg Breakfast/Brunch You can cook Creamy Baked Egg Breakfast/Brunch using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Creamy Baked Egg Breakfast/Brunch

  1. You need 1 of egg.
  2. You need 4 of mushrooms.
  3. It’s 1 handful of spinach.
  4. You need 1 tbsp of olive oil.
  5. It’s 1 tbsp of parmesan cheese.
  6. You need 1.5 tbsp of heavy cream.
  7. You need of Parsley for garnish.

Creamy Baked Egg Breakfast/Brunch instructions

  1. In a skillet on medium, add olive oil and mushrooms. Once mushrooms start to brown add spinach. Cook 1 min..
  2. Transfer mushrooms and spinach to a ramekin..
  3. Make a small hole in the middle of your mixture and crack your egg in. Careful not to break yolk..
  4. Sprinkle parmesan over the top and add cream..
  5. Bake in a preheated oven at 350 degrees for 10 min. Garnish with parsley..
  6. You can add some bacon, sausage or any other meat while your mushrooms are cooking if you'd like. This is perfect for dipping toast into. Enjoy!.
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