Recipe: Perfect Vegan Greek Salad with green herbs ๐ŸŒฑ๐ŸŒฟ

Vegan Greek Salad with green herbs ๐ŸŒฑ๐ŸŒฟ.

Vegan Greek Salad with green herbs ๐ŸŒฑ๐ŸŒฟ You can have Vegan Greek Salad with green herbs ๐ŸŒฑ๐ŸŒฟ using 12 ingredients and 2 steps. Here is how you cook that.

Ingredients of Vegan Greek Salad with green herbs ๐ŸŒฑ๐ŸŒฟ

  1. You need of Vegan feta (a traditional block or cubed or crumbled).
  2. Prepare of Peppers (all or any colour).
  3. It’s of Tomatoes (any shapes and colours).
  4. You need 1 of white onion.
  5. It’s 1 of red onion.
  6. It’s 1 of cucumber (cubed or moons).
  7. It’s A few of capers.
  8. It’s 1 of drizzle of good olive oil.
  9. Prepare of Sea salt and cracked black pepper.
  10. Prepare of Herbs – fresh or dried oregano, a sprig of thyme, mint, parsley, dill (a combination of two or three of these is nice, but it doesnโ€™t matter which combination) ๐ŸŒฟ.
  11. It’s of A wedge of lemon.
  12. Prepare 1 splash of red wine vinegar (add to half of the red onions to make a pink pickle).

Vegan Greek Salad with green herbs ๐ŸŒฑ๐ŸŒฟ instructions

  1. Wash and chop the salad vegetables. Remove seeds as to your preference..
  2. Add the feta, drizzle with olive oil abs sprinkle with herbs and season to your taste..
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