How to Make Perfect Vegetable Pasta Sauce (Lactose Free)

Vegetable Pasta Sauce (Lactose Free).

Vegetable Pasta Sauce (Lactose Free) You can cook Vegetable Pasta Sauce (Lactose Free) using 16 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Vegetable Pasta Sauce (Lactose Free)

  1. Prepare 1 packages of Melissas Extra Firm Tofu.
  2. Prepare 1/2 cup of Spinach.
  3. You need 1 cup of Zucchini.
  4. You need 3 cup of Cabbage.
  5. It’s 2 of Potatos.
  6. It’s 2 cup of Vegetable broth.
  7. You need 1 of Habanero Pepper.
  8. Prepare 1 of Jalapeño Pepper.
  9. You need 29 oz of can Tomato Sauce.
  10. You need 1 tbsp of EarthBalance (extra virgin olive oil blend) vegan butter.
  11. Prepare 2 tbsp of RealLemon Juice.
  12. Prepare of onion powder.
  13. Prepare of garlic powder.
  14. Prepare of oregano.
  15. It’s of basil.
  16. Prepare of greek blend seasoning.

Vegetable Pasta Sauce (Lactose Free) instructions

  1. Prepare tofu: cut tofu into slices.. and press for 45 minutes to remove excess water. peel potatos..
  2. Cut up the zucchini, cabbage, and potato.
  3. In a blender or food processor pureé the tofu, spinach, zucchini, cabbage, potato, broth, habanero pepper, jalapeño pepper, and RealLemon Juice..
  4. Add blended ingredients to crockpot, then add the tomato sauce, earthbalance butter, basil, oregano, greek blend seasoning, garlic powder and onion powder..
  5. Cook for 4 to 5 hours or until done..
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