Afghan Style Egg Recipe (Breakfast).
You can have Afghan Style Egg Recipe (Breakfast) using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Afghan Style Egg Recipe (Breakfast)
- It’s 2 of Onions,.
- You need 1 of Tomato,.
- Prepare 2 of Medium Size Potato,.
- Prepare 3 of Eggs,.
- It’s 4 of Green Chilli,.
- You need 1/2 cup of Coriander Leaves,.
- It’s to taste of Salt,.
- Prepare as needed of Oil,.
- Prepare 1 tablespoon of Black Pepper,.
- You need 1 tablespoon of chilli powder.
Afghan Style Egg Recipe (Breakfast) instructions
- Take a frying pan add required amount of oil, as the oil is hot add chopped onions and fry for 2 to 3 minutes..
- Add chopped potatoes close the lid and cook until soft, later add chopped tomatoes, add required amount of salt and black pepper, wait until tomato gets mashed..
- Add the Eggs Separately without beating it. Close the lid for 2 minutes..
- Garnish it with green chillies and coriander leaves..
- Serve it HOT.