Recipe: Yummy Overnight porridge with coconut, lime and pineapple

Overnight porridge with coconut, lime and pineapple. Divide the coconut porridge between your bowls and serve with the pineapple and a sprinkling of desiccated coconut and lime zest. This recipe is a godsend if you want to treat yourself to delicious porridge with a tropical touch of pineapple and coconut. It will be enjoyed by vegetarians and even vegans, as coconut milk is substituted to cow one.

Overnight porridge with coconut, lime and pineapple It only takes a bit of pre-planning because the kasha and walnuts need There's nothing quite as comforting as a bowl of healthy overnight porridge with seasonal fruit and other mouthwatering toppings to start the day. A simple warming coconut flour porridge for quiet mornings. This low carb breakfast cereal comes together in minutes I do not know if it gets overly thick in the refrigerator overnight, like oatmeal will, or not. You can cook Overnight porridge with coconut, lime and pineapple using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Overnight porridge with coconut, lime and pineapple

  1. It’s 40 of porridge oats.
  2. Prepare 200 g of greek yoghurt.
  3. You need 250 ml of light coconut milk.
  4. Prepare 2 tbsp of honey.
  5. You need 4 tbsp of desiccated coconut.
  6. You need 1 of tinned pineapple in juice (130g) drained weight.
  7. You need 1 of lime juice plus zest for decoration.
  8. You need 30 g of shelled pistachio nuts (could do with different nuts).

My newest obsession is coconut porridge, which is the creamiest most delicious thing I've ever eaten for breakfast. I am not exaggerating, it really is I admit that eating porridge for breakfast may not seem all that exciting. However, you can make it exciting by topping your porridge with delicious and. Pineapple with Toasted Coconut and Pink Peppercorns.

Overnight porridge with coconut, lime and pineapple step by step

  1. Mix greek yoghurt, coconut milk, lime juice and honey. Then add oats and stir. Add 2/3 chopped pineapple.
  2. Pour mixture into 2 bowls.
  3. Top it up with desiccated coconut, rest of pineapple chunks and crushed pistachio nuts.

Lime zest is a fresh addition to macaroons, and a Microplane is our zesting tool of choice. Muesli is a cold porridge of oats, fruit, and yogurt that softens overnight in the refrigerator. Fill up your Instant Pot(R), push a button, and get ready for perfectly-cooked rice jazzed up with lime, coconut milk, and chunky pineapple. Rinse rice well until water runs clear. Place drained rice in the pot of electric pressure cooker (such as Instant Pot(R)).

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