How to Cook Tasty Mushroom Chicken Feet Noodle

Mushroom Chicken Feet Noodle.

Mushroom Chicken Feet Noodle You can cook Mushroom Chicken Feet Noodle using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mushroom Chicken Feet Noodle

  1. You need of Fried chicken feet.
  2. You need of Soaked Shitake mushroom.
  3. It’s 5 cloves of garlic.
  4. Prepare 2 pcs of sliced ginger.
  5. You need 2 pcs of star anise.
  6. Prepare 1 tsp of sugar.
  7. You need 6 tbsp of soy sauce.
  8. Prepare 1 tbsp of oyster sauce.
  9. It’s 1 tbsp of black vinegar.
  10. Prepare 1 tbsp of dark soy sauce.
  11. It’s Pinch of salt and pepper to adjust taste.
  12. Prepare of Wanton Noodle Recipe.
  13. You need of Wanton noodle.
  14. It’s 2 tbsp of soy sauce.
  15. Prepare 1 tsp of sesame oil.
  16. Prepare 1 tbsp of fried onion oil.
  17. Prepare 1 tsp of dark soy sauce.

Mushroom Chicken Feet Noodle step by step

  1. Blanch the chicken feet in a pot of hot water for 10 minutes to remove exessive oil and set aside..
  2. Stir fry ginger, garlic and star anise till aromatic and add in mushroom. You can add Shaoxing wine here to spice up the aroma. Add in chicken feet and sitr a short while. Pour in enough water to cover the chicken feet and let it simmer in low heat for 2 hours. Use a pressure cooker for better to soften the chicken feet. Add water if necessary..
  3. After simmer for 2 hours, add in sauce ingredients and let it simmer for another 30 minutes. Add in corn starch solution after that to thicken the gravy. Mushroom chicken feet is done..
  4. Boiled wanton noodle in hot water and soak in cold water and back to hot water. Cooking this noodle only takes about 5 minutes..
  5. Mix the cooked noodle in a plate with the sauce ingredients. Add in the mushroom chicken feet gravy and chicken feet on top and serve..
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