Puff Pastry Pizza Pie.
You can have Puff Pastry Pizza Pie using 10 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Puff Pastry Pizza Pie
- You need 375 g of all butter puff pastry.
- It’s 2 of tomatoes.
- Prepare 10 slices of pepperoni.
- It’s 125 g of mozzarella.
- Prepare of Heaped teaspoon of pesto.
- You need of Big squeeze of tomato puree.
- You need Pinch of mixed dry herbs.
- Prepare of Flour for thickening.
- Prepare Dash of extra virgin olive oil.
- You need 80 g of strength 5 English cheddar cheese.
Puff Pastry Pizza Pie step by step
- Put tomatoes, pesto, olive oil, tomato puree & mixed herbs into a blender/food processor. Mix together until smoothish. Add flour to thicken sauce if desired..
- Grease a big, flat tray with olive oil. Put pastry onto tin. Add sauce in the centre and spread outwards half way..
- Place the pepperoni in a circle in the centre. Slice mozzarella and put in a circle on top of the pepperoni. Grate the cheese and sprinkle on top..
- Fold pastry over concoction from 4 sides. Brush top of pastry with olive oil. Put in oven for 15-20 minutes on gas mark 6. Longer if not yet golden brown..