You can cook Green Soup using 10 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Green Soup
- Prepare 1 bunch of Kale chopped.
- It’s 1 of Green beans chopped.
- It’s 1 bunch of Asparagus chopped.
- It’s 1 of Zucchini chopped.
- Prepare 2 of Yellow squash chopped.
- Prepare 1 bunch of Broccoli.
- It’s 1/2 can of Artichoke hearts.
- Prepare 1 of Veggie bouillon.
- You need 1/2 tsp of Salt or more to taste.
- You need 1/4 cup of Olive oil.
Green Soup step by step
- Add oil and veggies to pan and enough water to cover veggies. Add bouillon and salt to taste, cover and cook until veggies are soft, about 20 minutes..
- Transfer to blender and blend. Top with pesto drizzle or what ever you fancy! I used olive oil and brags nutritional yeast..