Scallion Vegan Pancake.
You can cook Scallion Vegan Pancake using 6 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Scallion Vegan Pancake
- You need 2 cup of flour.
- It’s pinch of of salt.
- It’s 1/4 tsp of Vegetables boullion or any boullion.
- It’s 1 cup of boiling hot water.
- It’s 1 of fine dice red chili pepper ( optional add on ).
- Prepare 1/2 cup of dice scallions.
Scallion Vegan Pancake instructions
- Sieve the flour with salt and vegetable boullion and mix well then set aside.
- Bring a pot of water to a boil then add onto the flour mixture ,bit by bit and mix well then knead it till its no longer sticky to your hand for about 15 minute.
- (Add additional 1 or 2 tbsp of water if its too dry) Cover the dough with a dam cloth and let it rest for 30 minutes.
- Add in the dice scallion and (OPTIONAL FINE DICE RED CHILI PEPPER )and mix well then divide equally into 8 small ball then flat it into a small disk and brush some oil.
- Roll it up into sausage like and then curl it up like a snail and flaten it again into a disk and set aside on parchment paper.
- With oil pan fried it till its lightly brown and crispy for few minutes only then drain dry on paper towel to removed excess oil and enjoy.
- SCALLION VEGAN PANCAKE BREAKFAST.
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