Recipe: Appetizing Easy Vegan Roast Root Vegetable soup πŸ₯•πŸ₯”πŸ§…πŸ 

Easy Vegan Roast Root Vegetable soup πŸ₯•πŸ₯”πŸ§…πŸ .

Easy Vegan Roast Root Vegetable soup πŸ₯•πŸ₯”πŸ§…πŸ  You can cook Easy Vegan Roast Root Vegetable soup πŸ₯•πŸ₯”πŸ§…πŸ  using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Easy Vegan Roast Root Vegetable soup πŸ₯•πŸ₯”πŸ§…πŸ 

  1. Prepare 3 of x carrot.
  2. It’s 3 of x parsnip.
  3. Prepare 3 of x potato.
  4. You need 1 of x sweet potato.
  5. It’s 1 of x squash.
  6. It’s 2 of x onion.
  7. Prepare 2 of x clove of garlic.
  8. It’s of Olive oil.
  9. You need of Salt.
  10. Prepare of Pepper.

Easy Vegan Roast Root Vegetable soup πŸ₯•πŸ₯”πŸ§…πŸ  instructions

  1. Cube the root vegetables, mix with olive oil, salt and pepper..
  2. Roast the vegetables in the oven at 220 degrees for 30 minutes.
  3. Dice the onions and fry with the garlic in a deep pan until translucent. Add the roasted vegetables and 2.5 pints of water. Season with lots of salt and black pepper. Simmer for 10 minutes..
  4. Hand blend the soup. Simmer on a low heat for 15 minutes and serve with bread..
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