Recipe: Delicious Vickys Homemade Oven Chips / Fries, GF DF EF SF NF

Vickys Homemade Oven Chips / Fries, GF DF EF SF NF.

Vickys Homemade Oven Chips / Fries, GF DF EF SF NF You can have Vickys Homemade Oven Chips / Fries, GF DF EF SF NF using 4 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vickys Homemade Oven Chips / Fries, GF DF EF SF NF

  1. You need 1 kg of / 2 lbs peeled white floury potatoes such as Maris Pipers.
  2. Prepare 2 tbsp of oil.
  3. Prepare 1 tsp of seasoning (celery salt, paprika, garlic powder, cumin etc).
  4. Prepare of Salt to finish.

Vickys Homemade Oven Chips / Fries, GF DF EF SF NF step by step

  1. Preheat the oven to gas 6 / 200C / 400F.
  2. Cut the potatoes into strips as wide as your finger then rinse under cold water and pat dry to remove excess starch.
  3. Use 2 lined oven trays and spread the chips in an even layer.
  4. Pour over the oil and toss together, then season with celery salt, paprika, chilli powder, garlic powder, cumin or any seasoning you like and toss again. (I like to use 1/2 a tsp celery salt, 1/4 a tsp smoked paprika and 1/4 a tsp garlic powder).
  5. Bake for 45 – 50 minutes, turning now and again until crispy on the outside and fluffy inside.
  6. Season again with some plain salt before serving.
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