Ciabatta pizza. I swear that after today, no more bread! Tell me why why why I never thought to make a quick little pizza on ciabatta bread? Ciabatta Pizza ( literally slipper bread ) is roughly a Margherita vith an elongated dough.
Cut into halves for entrees, thirds for. Place the ciabatta halves, facing upwards, on a baking tray. Oven-baked Pizza Grilled Cheese Sandwiches, Steak & Cheddar French Bread Pizza, Bbq Chicken Naan Bread Pizza. You can cook Ciabatta pizza using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Ciabatta pizza
- You need 3 of ciabatta breads.
- It’s of Good handful of cherry tomatoes.
- You need 200 g of mozzarella.
- You need of Olive oil.
- It’s of Salt.
- You need of Fresh basil.
Ciabatta, the Italian flat bread popular in toasted sandwiches, makes a handy pizza base. You can reduce the carbs and calories slightly by pulling out some of the soft interior. I started making this pizza after I had left over dough from my quick ciabatta recipe, (which you can make by following the same. These Meat Lovers Ciabatta Pizzas are loaded with all kinds of deliciousness.
Ciabatta pizza instructions
- Cut bread in half and put on a baking tray.
- Add chopped tomatoes. Then add chopped mozzarella.
- Drizzle generously with olive oil. Add some basil and salt. Grill under a medium heat for about 5 mins :).
Try our easy to follow ciabatta pizza recipe. Enjoy this Italian-inspired pizza made using ciabatta loaf and Muir Glen® organic tomatoes, topped with ham and two types of cheese – a delicious dinner. Part-baked wheat bread half of ciabatta style topped with tomato sauce, mozzarella cheese, cooked ham and onions. Preheat the grill and toast the ciabatta lightly on both sides. Spread the cut sides thinly with the tomato sauce and sprinkle over a few chilli.