Recipe: Delicious Baked Potato Soup

Baked Potato Soup.

Baked Potato Soup You can cook Baked Potato Soup using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Baked Potato Soup

  1. It’s 3 of medium sized baking potatoes.
  2. Prepare 1 of onion, diced.
  3. You need 1 of garlic clove, minced.
  4. Prepare 350 ml of chicken or vegetable stock.
  5. It’s 350 ml of dairy free milk.
  6. Prepare 1 of teapsoon oregano.
  7. It’s of salt and pepper, for seasoning.
  8. You need 2 tablespoons of chives.
  9. Prepare 2 of tablepoons dairy free grated cheese.
  10. Prepare 2 slice of bacon, cooked and cut into little pieces.

Baked Potato Soup step by step

  1. Bake the potatoes in the oven for an hour (or until tender) at 180 oC – you can use a microwave if you are short on time Allow the potatoes to cool a bit then remove the skins.
  2. Place a drizzle of olive oil in a large pan over a medium heat Sauté the onion and garlic for 5 minutes.
  3. Stir in the potatoes, dairy free milk and stock Bring to the boil and simmer for 5 minutes.
  4. Stir in the oregano and season to taste Divide between four bowls and top with the chives, cheese and bacon.
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